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Creux-du-Van
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Fondue Bouguignonne

35.00

Ham with gratin

26.00

Cheese Fondue 220 gr.

26.00

Fondue with boletus

29.00

Fondue with garlic of bears

29.00

Cold plate

26.00

Plate of dried meat, raw ham

28.00

Dry or smoked Sausage

9.00

=> to take away

7.00

Tomme

9.00

=> to take away

7.00

Portion of cheese 150gr

9.00

=> to take away

24.00/kg

=> grated to take away

26.00/kg

Sandwich Ham, Salami, Cheese

6.50

Honey pot 500gr

9.90

Large mixed salad

14.00

Small mixed salad

7.00

Large salad mixed with meat

22.00

Bread on a wood fire

6.60/kg

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Contact


Ferme Restaurant le Soliat
Creux-du-Van
CH-2108 Couvet

Phone: +41 (0)32 863 31 36

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